This Kit Contains:
 
2 - 4 oz packages of seasoning for 5 pounds of meat.
2 - internal cure packages 
1 - set of cooking instructions
 
Bacon Jerky Seasonings:
INGREDIENTS: BROWN SUGAR, SALT, SUGAR, MONOSODIUM GLUTAMATE (MSG), NATURAL FLAVORS, SODIUM ERTYTHORBATE, SPICE, AND <2% SILICON DIOXIDE AND SOYBEAN OIL FOR ANTI-CAKING.
 
Internal Cure
INGREDIENTS: SALT, 6.25% SODIUM NITRITE, PROPYLENE GLYCOL AND SODIUM BICARBONATE ADDED AS PROCESSING AID, RED #3.